Thursday, July 16, 2015
Whatever item you will be shipping, timing matters. Also you would like your goodies to arrive
quickly and safely. Here are some tips that
you should remember:
1. Typically, Mondays and Tuesdays are the busiest shipping
days, so your in-and –out time may be
2. When shipping perishables, avoid sending them right
before a weekend or holiday because your package may sit in a sorting facility
over the weekend. Perishable items that travel well include bread, dried fruit,
mixes and hard candies.
3. When sending chocolates
be sure to refrigerate it as long as you can prior to packaging and use a
gel ice in the box to avoid melting.
4. Choose the best shipping option based on the price and
Most of the shipping
providers will assist you to custom pack or figure out the most cost-effective
way to ship an item.
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